indiaretailing.com:
The Australian coffee retail brand – Gloria Jean’s Coffees – plans to have a total number of 41 outlets by end of 2011.
In an exclusive interview with IndiaRetailing, Pankaj K Neeraj, head of operations at Citymax Hospitality (the master franchisee for the brand in India), confirmed that the chain is expanding and expects to [...]

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Zawya:
Mashawi Lebanese Restaurant has signed an agreement with the American company Francorp through its Middle East regional office in Dubai. According to the agreement, Francorp will develop a Full Franchise Program for their success in their Lebanese Restaurant concept, the hospitality network of the parent company Intercat LLC.
The agreement was signed between George Farha, Owner [...]

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Subway: The company’s high profile also helped it rank #8 in Web visibility, a measure of brand awareness.
Dunkin’ Donuts: The company also came in at #10 for longevity, #12 for system size, #27 for growth and #37 for Web visibility.
Choice Hotels International: With 60 years in business, Choice Hotels is ranked #2 overall in the [...]

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A story caught my eye in this month’s Foodservice and Hospitality magazine.  Angie Ryan, a pastry chef from Newfoundland is one of five chefs featured in the cover story. The article follows the success of each of the young culinarians who have captured the attention of the food industry.  At [...]

Knowledge@Wharton:
Germans are widely considered to be risk-averse, and Germany is hardly the first country one associates with entrepreneurship. “The entrepreneurial culture is much more advanced in the U.S.” than in Germany, according to Walter Grassl, partner at Munich-based venture capital fund Munich Venture Partners. For typical middle-class Germans accustomed to long-term employment in their field [...]

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3. Franchise Companies Should Understand Risk Management To Be Successful AllBusiness: Risks. We all take hem throughout our lives…

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